Job (this posting is now closed/inactive)

General Information

(194113)

Job title:		Dietary Cook

Job location:		Wheat Ridge, CO 80033 United States

Requisition code:

Date posted:		07/02/10

Job type:		Full-Time

Compensation:		This is a full-time position (40 hours per week) with varying days and hours. Pay range is $10 - $13 per hour commensurate with experience.

Job Classification


Job category:		General Labor Healthcare / Medical Hotel / Hospitality / Travel
Location:		Colorado-Denver

Job Description

Job description:

Sandalwood, a local, privately owned long term care facility in Wheat Ridge is searching for a full - time cook.
The Dietary Cook is responsible for preparing and serving food including texture modified and therapeutic diets according to facility menu. The Cook assists in assuring proper receiving, storage, preparation, serving, sanitation, and cleaning procedures are followed. Successful candidate must be able to work well in stressful, high-pressure situations, including the ability to handle resident/guest objections and disputes to satisfactory results and effective problem solving.

Job Requirements

Education, training, experience:

SKILLS & REQUIREMENTS:
This future team member will possess the following requirements:
- General knowledge of cooking and dietary restrictions/needs.
- Familiarity of Long Term Care Residents.
- 1-year cook experience in a Long Term Care or Hospital Facility or similar environment.
- Ability to prepare large quantities of food following recipes while preserving flavor, nutritional value, and attractiveness.
- Ability to read, speak, and understand English.
- Knowledge of basic concepts of nutrition and diet management for regular, texture modified, and therapeutic diets.

Job (this posting is now closed/inactive)

General Information

Job Classification

Job Description

Job Requirements